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French & Belgian
Cuisine & Bistro Experience
New Year's Menu
The unique flavors of French & Belgian cuisine.
Additional 10% service charge is not included in our prices. VAT is included.
Cold Starter
Terroir Salad
Fresh young leaves, foie gras, artisanal pâté en croûte and smoked duck breast; pears, figs and toasted walnuts with honey-balsamic dressing.
Hot Starter
Pan-Seared Scallops (Champagne & Shallot Sauce)
Lightly seared scallops
served with a creamy champagne and shallot sauce.
Main Course
Duck Breast with Orange Sauce & Potato Croquettes
Roasted duck breast glazed with reduced orange sauce; served with croquettes and seasonal vegetables.
Dessert
Poached Pear in Red Wine & Cinnamon Poached pear in spiced red wine, served with reduced sauce and walnuts.
DJ Performance
An unforgettable night awaits you, energized by the music of DJ Kadir Midnight.
4800 TL per person
5800 TL per person (1⁄2 litre wine included) Welcome drink included.
(10% service charge will be added to the total amount)
Soğuk Başlangıç
Sıcak Başlangıç
Ana Yemek
Tatlı
Dj Performası
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