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Paylaşımlı Menu
French & Belgian
Cuisine & Bistro Experience
Food Menu
The unique flavors of French & Belgian cuisine.
Additional 10% service charge is not included in our prices. VAT is included.
Our Starters
French Onion Soup
350 TL
Crayfish bisque with rouille sauce
450 TL
Snails with garlic butter
680 TL
Sweetbreads with shrimp in saffron sauce
820 TL
Flambéed veal liver with caramelized apples
820 TL
Camembert pané with lingonberry
750 TL
Shrimp and mushroom vol-au-vent
820 TL
Scallop gratin with Mornay sauce and shrimps
880 TL
Armorican-style scampi flambéed with vodka, diced tomatoes and Provençal herb cream sauce
820 TL
Burrata with pan-fried warm mushrooms and sesame oil
820 TL
Shrimp and cheese croquettes with tomato coulis
820 TL
Tiger prawns à la plancha
Daily price
Meat & Fish Dishes
Honey-confit lamb shank with dried apricots
Flavored with coriander, toasted almonds, and saffron bulgur
1550 TL
Belgian-style beef tartare with fries & salad
1300 TL
Beef Fillet – Choice of sauce:
-
Flambé with cognac, green pepper, cream (Pepper Steak)
-
Mushroom Cream
-
Roquefort Sauce
1650 TL
Breaded Chicken Cutlets – Choice of Sauce:
-
Milanese (lemon and parsley butter) - included
-
Mushroom cream sauce
-
Roquefort sauce
950 TL
Pan-fried salmon with tarragon cream and mashed potatoes
1100 TL
Coq au vin (served with mashed potatoes)
880 TL
"Surf & Turf" plate (grilled beef fillet and tiger prawns)
1700 TL
Beef bourguignon with homemade mashed potatoes
1150 TL
Grilled seafood platter (3 different types of fish, clams, shrimps and tiger prawns)
Daily price
Seafood Paella (orders are taken with pre-reservation)
Daily price
Our Mussels
Mussels in white wine, cream, garlic & Belgian fries
1700 TL
Mussels provençal & Belgian fries
1800 TL
The Paradise
Chocolate Soufflé
480 TL
Apple Beignets and Vanilla Ice Cream
420 TL
Belgian Chocolate Mousse
420 TL
Crème Brûlée
420 TL
Frozen Parfait with Caramelized Pecans and Caramel Sauce
420 TL
Dame Blanche (vanilla ice cream and hot chocolate)
480 TL
Strawberries Flambeed in Cognac (with green peppercorns)
480 TL
Sharing Menu
• 2 French onion soups
• 6 Snails or 1 Vol au vent with mushroom
• 1 Camembert pané
• Beef Bourguignon with mashed potato
• 2 Crème Brulées
Price per person 1850 TL
Minimum 2 person
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